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[personal profile] tim
Open to: Registered Users, detailed results viewable to: All, participants: 31


Which of the following vegetables would you generally peel before cooking with?

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potatoes
7 (22.6%)

parsnips
18 (58.1%)

carrots
17 (54.8%)

beets
12 (38.7%)

ginger
21 (67.7%)

butternut squash
21 (67.7%)

zucchini
1 (3.2%)

kabocha squash
10 (32.3%)

pumpkin
19 (61.3%)

cucumbers
4 (12.9%)

None of the above
0 (0.0%)

I have never cooked any of these vegetables
0 (0.0%)

I don't eat vegetables
0 (0.0%)

I don't cook
1 (3.2%)

I don't eat
0 (0.0%)

Which of the following fruits would you generally peel before eating (raw)?

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mangoes
22 (73.3%)

peaches
6 (20.0%)

plums
0 (0.0%)

apricots
2 (6.7%)

kiwi fruit
16 (53.3%)

apples
2 (6.7%)

grapes
0 (0.0%)

None of the above
5 (16.7%)

I have never eaten any of these fruits
0 (0.0%)

I don't eat fruit
1 (3.3%)

I don't eat
0 (0.0%)

(no subject)

Date: 2013-10-02 10:56 pm (UTC)
kyriacarlisle: 3/4 profile of teyla, seated; my 'ordinary day' icon (another tramp in the woods)
From: [personal profile] kyriacarlisle
I wonder whether this is the same person I'm thinking of (if so, I know for a fact that she enjoyed startling people by doing so).

Anyway, the rest of my comment was going to be that the squash peeling depends on whether I want it cubed, therefore peeled (more likely with butternut), or roasted and then mashed, therefore not peeled. Delicata, by the way, is never peeled, even when eaten as chunks or cubes.

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Tim Chevalier

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